low-Calorie diet with the lowered content of proteins and amino acids enhances the effect in the treatment of cancer. To such conclusion scientists from Italy, USA and the Netherlands, material was published in the journal Nature Communications.
Experts have conducted an extensive study is undergoing chemotherapy patients and found particularly their food. It turned out that a low calorie diet start a process similar to a “wet” hunger strike, when the person consumes only water or eats soups vegetable-based drink a lot of tea. Diet, mimics starvation, as it turned out, protects healthy cells during chemotherapy. This is especially true of patients with early stages of breast cancer.
in addition, practicing such diets observed reduced DNA damage in T-lymphocytes, said the experts.
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