In some varieties of beer contain a probiotic yeast that can fight obesity, dementia and insomnia. This is reported by scientists, writes the Daily Star.
So, a large number of probiotic yeast contained in beer, which is fermented twice, first in the brewery, and then in the bottle, which increases the number of probiotics, yeast transforms into alcohol and destroys dangerous bacteria, found out by specialists.
They add that these probiotics prevent the development of Alzheimer’s disease, autism and bowel cancer.
At the same time, doctors warn that alcohol in large quantities is bad for health.
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